Open for Lunch
Saturday 12:00-3
Sunday 12:00-3
Serving Snacks and Drinks from 3 to 4 PM

RESERVE YOUR TABLE!

HALF DOZEN OYSTERS always local, dressed two ways 
SMOKED BLUEFISH SPREAD sourdough toast points
WARM PIMENTO CRAB DIP lump crabmeat, peppadew peppers, sourdough toast points

MIXED GREENS delicata squash, sunflower seeds, pecorino, sage and lardo vinaigrette
AUTUMN WEDGE sweet potato, apple, bacon, egg, feta, creamy dill dressing
ROSEMARY & TOMATO SOUP gruyère crostini

P.E.I. MUSSELS garlic, white wine, griddled bread
GRIDDLED FISH SANDWICH cucumber remoulade, seven grain bread, potato chips
SWEET ITALIAN SAUSAGE mashed potatoes, peperonata
BRAISED BEEF SANDWICH caramelized onion, american cheese, pepperoncini, seven grain, potato chips

 Our menu is built on local ingredients and takes pride in the farmers, foragers and fishermen of Cape Ann and its surrounding areas.  We kindly request your trust in our preparations and ask for limited special requests or substitutions